Description
"Jumla Kalo Simi" refers to a specific type of black bean grown in the Jumla district of Nepal. These black beans are known for their unique flavor, texture, and nutritional properties. They are often used in various Nepali dishes, adding depth and richness to the cuisine. Jumla Kalo Simi holds cultural and culinary significance in the region, reflecting the agricultural diversity and traditions of Nepal.
Additional Information
"Jumla Kalo Simi" refers to a specific type of black bean grown in the Jumla district of Nepal. These black beans are known for their unique flavor, texture, and nutritional properties. They are often used in various Nepali dishes, adding depth and richness to the cuisine. Jumla Kalo Simi holds cultural and culinary significance in the region, reflecting the agricultural diversity and traditions of Nepal.
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